In this ryokan, dinner can be enjoyed in the seats at the riverbed overlooking the limpid stream of the river with maiko, similar but not same as geisha, from June to September.

*Okami, the chief service manager woman on behalf of the ryokan.

Autumn dishes and Koorogibashi bridge.

Spring dishes and around the ryokan with sakura.

Spring dinner and sakura around the ryokan.

名古屋、中部北陸地區　富山　富山溫泉   The four seasons are distinct in Japan, so River Retreat Garaku’s cuisine values the…..

Autumn dinner and Japanese garden.

Autumn dishs and Japanese garden.